About The Crumb & Creamery
Welcome to The Crumb and Creamery, a small-batch bakery in Dufferin County built around traditional methods and carefully chosen ingredients. My bread is naturally leavened with sourdough and made with organic einkorn, one of the oldest varieties of wheat still grown today. Unlike modern wheat, einkorn has never been hybridized. It contains a simpler gluten structure, higher levels of protein, vitamins, and antioxidants, and many people find it easier to digest. As an added bonus, einkorn contains less carbs and phytic acid for better nutrient absorption. It also brings a rich, slightly nutty flavor that makes bread taste the way bread used to taste generations ago. My ice cream is also crafted in small batches using simple, natural ingredients. Instead of artificial flavors or stabilizers, I focus on using 100% pure Ontario cream and organic ingredients to create ice cream that is creamy, nostalgic, and deeply satisfying. Simply natural. Simply delicious.
Fulfillment Methods
Collingwood Farmers Market Location
Sat
8:00 AM - 1:00 PM
Saturdays @ the Orangeville Farmers Market
Sat
8:00 AM - 1:00 PM
Weekdays only
Mon - Fri
9:00 AM - 5:00 PM
Payment Methods
Secured by Square
Cash, E-transfer
Policies
2 days
13% sales tax added at checkout
Frequently Asked Questions
Einkorn is the oldest grain known to man and has a rich, slightly nutty flavor. It hasn't been hybridized in any way which means it has characteristics that are missing in our modern wheat. ~ 30% more protein ~ 15% less starch ~ 50% less phytic acid ~ Glycemic index of 40-45 ~ Weaker gluten ~ Better nutrient absorption
No, it's not. However, because of it's weaker gluten structure and simpler proteins, some people who are gluten intolerant are able to enjoy this grain without any difficulty. Einkorn is not the answer for everybody, so you should do your research before consuming it.
My ice cream is made with 100% cream with no added stabilizers or fillers. It's sweetened with organic cane sugar while organic and non-GMO fruits and extracts form the flavors.
Yes! It took many years of testing to find the perfect dairy free ice cream base that was creamy, scoopable, and delicious. I am pleased to be able to provide a dairy free ice cream that is as delicious as my dairy ice cream.
If you have a special request or event, feel free to reach out, and I will let you know if I am able to help. Everything is handmade from scratch so please give sufficient notice.
I am at the Orangeville Farmers Market and Collingwood Farmers Market every Saturday.
Shop - Shop the menu for pickup on a weekday at the farm north of Shelburne. Presales - Shop the menu for pickup at the weekly farmers' market.
Feel free to send me an email: thecrumbandcreamery@protonmail.com or call/text me: 519-288-5258
Licenses & Permits
Certified Food Handler